Customization: | Available |
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CAS No.: | / |
Formula: | / |
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Product name | Shiitake mushroom extract | Manufacture date | Feb.10.2025 |
Batch number | SW250210 | Analysis date | Feb.11.2025 |
Batch quantity | 500kg | Expire date | Feb.10.2027 |
Item | Specification | Result |
Assay(polysaccharide) | 30% Min | 30.3% |
Appearance | Brown yellow powder | Complies |
Odor | Characteristic | Complies |
Tasted | Characteristic | Complies |
Sieve Analysis | 100% pass 80 mesh | Complies |
Loss on Drying | 7% Max. | 3.42% |
Ash | 9% Max. | 4.36% |
As | 1ppm Max | Complies |
Pb | 2ppm Max | Complies |
Hg | 0.2ppm Max. | Complies |
Cd | 1.0ppm Max. | Complies |
Total Plate Count | 10000cfu/g Max. | Complies |
Yeast & Mould | 100cfu/g Max | Complies |
Salmonella | Negative | Complies |
E.Coli | Negative | Complies |
Staphylococcus | Negative | Complies |
Packing description: | Sealed export grade drum & double of sealed plastic bag |
Storage: | Store in a tightly closed container ,in a cool and dry place |
Shelf life: | 2 years when properly stored |
1. Antiviral effect;
2. Antibacterial effect;
3. Antioxidant effect;
4. Immunomodulatory effect;
5. Liver protection effect;
6. Anti-platelet aggregation, lowering cholesterol, lowering blood pressure, anti-mutation etc.
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