Inulinase is a class of hydrolase that can hydrolyze β-2,L-D fructan glycosidic bonds, and the microorganisms that secrete inulin are widely distributed in nature, and can be secreted by a variety of microorganisms in soil, water and animal digestive tract. Inulinase can hydrolyze inulin fructose or fructooligosaccharides at certain temperatures.
Product name |
Inulinase |
Manufacture date |
Dec.12.2024 |
Batch number |
SW241212 |
Analysis date |
Dec.13.2024 |
Cas No |
9025-67-6 |
Expiry date |
Dec.12.2026 |
Item |
Specification |
Result |
Characters |
White powder |
Complies |
Odor&Taste |
Characteristic |
Complies |
Assay |
98.0% |
98.65% |
Sieve analysis |
NLT100% Through 80 mesh |
Complies |
Loss on drying |
≤5.0% |
1.26% |
Ash content |
≤0.2% |
0.09% |
PH |
5.0~7.0 |
6.24 |
Heavy metals |
≤10ppm |
Complies |
As |
≤1ppm |
Complies |
Pb |
≤1ppm |
Complies |
Hg |
≤0.1ppm |
|
Residual Pesticide |
Negative |
Complies |
Total Plate Count |
≤1000 cfu/g |
Complies |
E.Coli |
Negative |
Negative |
Salmonella |
Negative |
Complies |
Staphylococcus |
Negative |
Negative |
Conclusion |
Conforming to Enterprise Standard |
Packing description: |
Sealed export grade drum & double of sealed plastic bag |
Storage: |
Store in cool & dry place not freeze, keep away from strong light and heat |
Shelf life: |
2 years when properly stored |
Inulinase has a wide range of application values in industry, food, medication and other fields:
1. Industries:
Inulinase can be used to produce inulin, inulin is a natural sweetener, with the advantages of low calorie, anti-caries and other advantages, can replace some traditional sweeteners such as sucrose, widely used in food, beverage, medication and other fields.
In addition, inulinase can also be used to produce industrial raw materials such as alcohol and yeast.
2. Food Sector:
Adding inulinase to baked goods such as bread and cakes can improve the taste and freshness of food.
The addition of inulinase to dairy products can increase the consistency and stability of the product.
High fructose syrup and fructooligosaccharides produced by inulinase are also important raw materials in the food industry. High fructose syrup is inexpensive, sweet and refreshing, while fructooligosaccharides are a good bifidus factor and water-soluble dietary fiber, which has many functions such as preventing and improving constipation, inhibiting the formation of putrefactive substances in the intestine, and improving immunity.
3. Pharmaceutical field:
Inulinase can be used in the preparation and production of medications, and can also be used to prepare biological materials and medication carriers.
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1) By Express:
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2) By Air and by Sea:
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